APPETIZERS
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ESQUITES 9
Boiled corn kernels, Cotija cheese, butter, mayonnaise, lime and chili powder. Add: Shrimp 6
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GUACAMOLE 14
Hass avocado, tomato, onion, Serrano pepper and cilantro. Add: Grilled Chicken 4, Skirt Steak 6
CEVICHES
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*TUNA CEVICHE 17
Ahi tuna, tamarind sauce, red onion, cucumber, Jalapeño pepper, cilantro, avocado and sesame seed oil.
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*GREEN CEVICHE 16
Fresh golden corvina, cilantro and Jalapeño pepper sauce, avocado, cucumber and red onion.
AGUACHILES
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*GREEN AGUACHILE 16
Shrimp marinated in lime juice, Serrano pepper, cucumber and red onion.
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*BLACK AGUACHILE 16
Shrimp marinated in lime juice, burnt Serrano pepper, red onion and garlic, lime juice, Maggi sauce, Worcestershire sauce, and cucumbers.
mexican Specialties
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ENCHILADAS 24
Your choice of green tomatillo or red Guajillo pepper sauce, pulled chicken, Cotija Cheese, Mexican crema, white rice and refried black beans
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*CARNE ASADA A LA TAMPIQUEÑA 36
Skirt steak served with a cheese filled enchilada covered in guajillo sauce, with a side of guacamole, white rice and refried black beans.
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WHOLE FRIED RED SNAPPER 45
Locally caught Red Snapper, salsa verde, red onions, cilantro, white rice and house salad.
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PESCADO A LA TALLA 32
Grilled Red Snapper in a Guajillo pepper and garlic sauce served with salad and white rice.
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MOLCAJETE MIXTO 48
For two. A lava rock bowl filled with green tomatillo sauce, skirt steak, chicken breast, Gulf shrimp, bell peppers & Panela cheese served with homemade corn tortillas.
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MEXICAN MOLE 26
Shredded chicken breast mixed with our traditional homemade mole sauce made including 36 authentic Mexican ingredients Served with white rice, refried black beans and warm corn tortillas.
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CAMARONES AL AJILLO 29
Sauteéd shrimp with orange, lime, garlic and guajillo pepper, served with white rice and house salad.
Gringo classics
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QUESADILLA 12
Grilled flour tortilla, cheese, pico de gallo, guacamole, crema, chipotle mayo, green onion
Add: grilled chicken 4, Shrimp 6 -
NACHOS 13
Large Platter of Crispy Tortilla Chips, Cheese Sauce, Pickled Jalapenos, Pico de Gallo, Refried Beans, Guacamole, Mexican Crema & Cilantro
Add: Grilled Chicken / 4, Shrimp 6 / Skirt Steak 6 -
CERVECERIA BURGER 18
Coal grilled Angus Beef, melted Mexican cheese, chipotle mayo, green leaf lettuce, tomato, onion, pickles on a sesame seed bun served with fries.
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EL JEFE BURRITO
White rice, refried black beans, melted Mexican cheese, cilantro, corn kernels and chipotle mayo served in a flour tortilla. Veggie 20 - Chicken 22 - Skirt Steak 25
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FAJITAS
Sizzling fajitas, peppers & onions, with white rice, refried black beans, guacamole, mexican crema and flour tortillas.
Chicken 26 - Skirt Steak 29 - Shrimp 27 Combination (Choice of any 2) 35 -
CERVECERIA FISH SANDWICH 20
Crispy beer battered Mahi Mahi, lettuce, tomato, pickles, tartar sauce sliced red onion, Fresno pepper on a sesame seed bun served with garlic fries.
TOSTADAs
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*SEARED TUNA 15
Crispy Corn Tortilla, dill crusted ahi tuna, topped with crispy leeks, chipotle mayo, avocado and sesame seeds.
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*CAMARÓN TOREADO 16
Crispy Corn Tortilla, shrimp marinated in lime juice, Serrano pepper, red onion, Maggi sauce, Worcestershire sauce and avocado.
soup & salads
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CALDO DE CAMARÓN 12
Royal red shrimp, Shrimp consomé, carrots, potatoes, guajillo pepper strips.
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ENSALADA DE BETABEL 16
Beets, goat cheese, mixed greens, sesame vinaigrette and caramelized pumpkin seeds.
Add: Chicken 4, Shrimp 6 -
ENSALADA DE CAMARÓN 19
Grilled shrimp, mixed greens, Oaxaca cheese, green olives, cherry tomato, crispy tortilla strips and avocado with a balsamic-dijon vinaigrette.
TACOS
Choose your tortilla: Soft corn l soft blue corn l flour or lettuce wrap.
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*AL PASTOR 19
Pork marinated in achiote, citrus and garlic, guacamole cream, white onion, cilantro, grilled pineapple, corn tortillas.
* May contain nuts -
VEGGIE 17
Portobello pastor, charred cauliflower, crispy brussel sprouts, semi dried tomatoes, guacamole crema, homemade Corn Tortilla
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BAJA CHICKEN 19
Seared Chicken Breast, Cheese, Crispy Bacon, Black Beans, Avocado & Chipotle Mayo
Served in Flour Tortillas -
SHRIMP ENCHIPOTLADO 21
Chipotle stewed shrimp, pickled red cabbage slaw, cilantro crema, flour tortilla.
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GRINGA 21
Al pastor pork, melted Mexican cheese, pineapple, white onion, cilantro, flour tortilla.
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BIRRIA QUESATACOS 22
Tijuana’s most famous Birria Red Taco Pan-fried tacos stuffed with braised beef birria, melted Mexican cheese, cilantro, white onion and corn tortillas served with birria broth.
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CAMARONES AL AJILLO 21
Shrimp, garlic and Guajillo pepper with refried beans, Chipotle mayo and avocado. Served in flour tortilla.
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BAJA FISH 21
Tempura battered Mahi-Mahi, garlic mayo, red cabbage slaw, radish and cilantro, served in flour tortillas.
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PIRATITA 21
Thin sliced skirt steak, avocado and melted Mexican cheese, served in flour tortillas.
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CARNE ASADA 20
Grilled skirt steak, white onion, cilantro, corn tortilla.
SALSAS
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12 CHILES
Serrano peppers, lime, olive oil.
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OREJONA
Orange habaneros, carrots, leeks, garlic.
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GREEN TOMATILLO
Serrano peppers, tomatillo, cilantro.
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RED CHILE DE ARBOL
Arbol peppers, morita peppers, garlic, tomato.
starters
Guacamole
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TRADITIONAL 15
Haas Avocado, Tomato, Onions, Serrano Peppers & Cilantro
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GRILLED CHICKEN 17
Traditional Guacamole & Coal Grilled Chicken breast
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RIBEYE 18
Traditional Guacamole & Coal Grilled Angus Ribeye
Mocktails
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BLUEBERRY MINT LEMONADE 8
Seedlip Grove 42 , Blueberries ,mint leaves, agave nectar, lemon juice, coconut water
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SPICY WATERMELON LEMONADE 8
Fresh watermelon juice, jalapenos, cilantro, lemon juice, agave
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PINEAPPLE / NO RITA JALAPEÑO 8
Seedlip spice 94, smoke pineapple juice, jalapeños, agave nectar, fresh lime juice
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DRAGON FRUIT MULE 8
Dragon fruit pure, lime juice, infused sugar cane, ginger beer
A 20% service charge will be added to your bill. (*) raw, undercooked and barely cooked foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish increases the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.